Cantine Maschio Prosecco, Italy
Domaine Chandon, Brut Classic, California
Veuve Clicquot Brut ‘Yellow Label,’ Champagne, France
Dom Perignon Brut, Champagne, France
Domaine Chandon, Rose, California
Mawby ' Sex " Rose, Leelanu, Michigan
Sex is a blend of Zinfindel, Chardonay, Riesling, Muscat and sanogives grapes. Fresh red fruit aromas, Sublte Stone fruit flavors, well balanced with the perfect amount of sweetness.
Sartori Pinot Grigio, Italy
Dry, Light, citrus forward, slight minerality
Chateau Grand Traverse Semi-Dry Riesling, Michigan
honey, apple/pear, well balanced, not too sweet
Benzinger Sauvignon Blanc
Northern California- Dry, Acidic, light, and fruity
Wither Hills Sauvignon Blanc
New Zealand- citrus/grapefruit forward peach flavors throughout
Chales smith “EVE” Chardonnay
Washington- Bold, oaky/buttery, with apple notes
Sea Sun Chardonnay
California -Bold, oaky, pear, vanilla
Seven Daughters Moscato
Italy – Bold, tropical fruits and honey
Bieler Pere et Fils Rose
France- Summery flowers, white tea and provence herbs balance enticing aromatics of peach, white cherry and raspberry
Seaglass Pinot Noir, Santa Barbara County
Acidic, smooth, dry, as well as oaky and earthy
TriVento Malbec, Mendoza, Argentina
Raymond ‘R collection’ Merlot
California-Bold, Soft, Red and black berries
Argentina-Bold, Oaky/vanilla with cherries, leather & a Smokey finish
California- Bold, Dry, smokey plum, full bodied and fruit forward
California – Dry, very smooth, luscious fruit, dark chocolate with silky tannins
Columbia Red Blend
Washington -Syrah, Merlot and Malbec grapes, red fruit, backed by hints of vanilla and brown spice over plum.
Goose Island 312
Great Lakes IPA
A sweet pink martini perfect with Pearl vodka, PAMA liqueur, and muddled raspberries.
A plum sake cocktail with Pearl Plum vodka and Pearl Cucumber vodka.
Pearl Vodka, Soho Lychee Liqueur, and lychee juice
Valentine White Blossom Vodka, St. Germain, and fresh lime
A magical purple martini with Empress gin and Moonstone Plum sake.
An invigorating combination of Belvidere Ginger Zest vodka, lemon and cranberry. Garnished with candied Ginger
An earthy and refreshing basil lemonade, made with Pearl cucumber vodka.
A layered cocktail with Hypnotic, Limoncello, and Hennessy VS.
Kettle One vodka, Pama Liqueur, and ginger beer with fresh lime
Wine Over Whiskey
A cozy wine cocktail with Jameson Irish Whiskey, lemon, and finished with a cabernet float.
A sake cocktail with lime and orange liqueur, and a sweet & tart cherry finish.
Citrus & Salt
A new spin on a tequila sidecar, with Casamigos Blanco, Aperol, with citrus zest + salt rim.
Feng Shui Fusion
A bright and fruity cocktail with cranberry, ginger, and Roku Japanese Gin.
Maple Whiskey Sour
A twist on a classic whiskey sour, with vanilla Crown Royal, Amaretto, finished with a splash of soda.
Tropical and smooth, Captin Morgan rum, fresh muddled strawberries and mint, along side pinapple juice with a dash of black walnut bitters
A celebration in a glass, with Blavod Black Botanical Vodka, orange liqueur, and a glitter shimmer.
Pearl Blueberry Vodka, Blue Curacao, and sour mix for a sweet start to the new year.
A honey cocktail named after the Japanese Honey Bee, made with Pearl PLum Vodka, lime and cranberry juice.
Tora Me ( Tigers Eye )
A warming cocktail with Bulleit Rye, Bitters, and a splash of orange juice and soda.
Yin Yin Cha
Created for balance and luck, a matcha tea and sake cocktail with Peach Schnapps, lemon juice, and soda.
A classic New Year’s toast with crisp Brut Champagne, mint, and a sugar cube.
(House Sake - served hot or cold) 250ml
MoonStone Plum or Pear
Ripe plum flavor accented with a hint of almond
Joto ‘One Cup’ Honjozo
Light and fresh, notes of juicy green grape and watermelon
Suigei Tokubetsu Junmai 'Drunken Whale'
Very Dry,” for the serious sake drinker” fennel and hops flavors
Eiko Fuji Ban Ryu Honjozo ‘Ten Thousand Ways’
‘Ten Thousand Ways’ means “versatility.” Pairs with everything- black currant, crisp and light
Miyozakura Junmai ‘Panda Cup’
citrus and pear followed with flowery aroma
Chika Sake cup Junmai
Honey, sugarcane and almonds, very smooth and buttery
Kikusui Funaguchi ‘Red’ Nama Genshu
Dry and hints of lychee and white flower
Kubota Senju Ginjo ‘1,000 Dreams’
Kubota uses the land’s snowfall to produce incredibly clean, crisp, water to make this sake. Modest bouquet and aromas of mineral and spices.
Hakutsuru Daiginjo Sho-Une, ‘Soaring Clouds'
well balanced peach and apple aromas
Joto Yuzu Junmai, ‘The Citrus One’
Yuzu fruit not filtered all the way through, blend of sake and Yuzu juice - easy drink and sweet
Ozeki Ikezo - Jelly Shots
Peach or Yuzu Jelly - A lightly carbonated, one of a kind jelly shot sake using a vegan based gelatin. Shake at least 20 times before opening.
Sayuri Nigori Sake
Momokawa Pearl, Junmai Ginjo Nigori Genshu
Yuzu, Peach, Original - "Sparkling Flower" Mildly sweet with pleasant acidity
Shirakabe Gura " Mio"
Peach, ripe persimmon, freesia, and fresh bread- Sweet
Hou Hou Sho Sparkling Rose
Hibiscus and rose makes it slightly tart, with cranberry
Ozeki Kikkoman Plum Wine
Coke, Diet Coke, Sprite, Lemonade, Ginger Ale, Cranberry Juice
Blakes Hard cider, Michigan Seasonal
Blakes Hard Cider- Gluten Free
Blakes Hard Cider
Michigan Hard cider, Seasonal ( Flannel Mouth, Caramel Apple, Triple Jam)
Organic • Gluten-Free • Sulfite-Free • Vegan One 10 oz Can: 88 Calories | 1 Gram of Sugar | 4 Grams of Carbs | 4% ABV Strawberry Rose or Hibiscus Cucumber
Fun drinks without the alcohol
Fun drinks without the alcohol
Sprite mixed with passion fruit and lime. Fresh cut strawberries throughout.
Lychee Mint Mojit-No
Fresh lychee fruit, mint and a splash of lime for a fun twist on a classic.
Iced tea infused with lavender and lemon with a hint of sparkle.
Passion fruit and pineapple juice topped with Goslings ginger beer.
Grapefruit Juice, lime and Goslings ginger beer, finished with plum bitters.